Publicaciones en las que colabora con ANTONIO HERRERA FERNÁNDEZ (6)

2019

  1. Evaluation of E-beam irradiation and storage time in pork exudates using NMR metabolomics

    Food Research International, Vol. 120, pp. 553-559

2016

  1. Automatic 1 H-NMR screening of fatty acid composition in edible oils

    Nutrients, Vol. 8, Núm. 2

  2. NMR-detection of methylamine compounds in Atlantic salmon (Salmo salar) subjected to E-beam irradiation

    Food Control, Vol. 60, pp. 455-460

2015

  1. Metabolomics of meat exudate: Its potential to evaluate beef meat conservation and aging

    Analytica Chimica Acta, Vol. 901, pp. 1-11

2014

  1. Evaluation and Optimization of the Analysis of Fatty Acid Types in Edible Oils by 1H-NMR

    Food Analytical Methods, Vol. 7, Núm. 6, pp. 1285-1297

2011

  1. Cynara oil, revalued edible seed oil. Nutritional composition and oxidative stability

    Nutrición Clínica y Dietética Hospitalaria, Vol. 31, Núm. Supl. 1, pp. 121