Publicaciones (72) Publicaciones en las que ha participado algún/a investigador/a

2012

  1. A comparison of the effects of E-beam irradiation and heat treatment on the variability of Bacillus cereus inactivation and lag phase duration of surviving cells

    International Journal of Food Microbiology, Vol. 153, Núm. 3, pp. 444-452

  2. A novel formulation of solubilised amphotericin B designed for ophthalmic use

    International Journal of Pharmaceutics, Vol. 437, Núm. 1-2, pp. 80-82

  3. Antimicrobial properties of probiotic strains isolated from breast-fed infants

    Journal of Functional Foods, Vol. 4, Núm. 2, pp. 542-551

  4. Antioxidant phytochemicals in Savoy cabbage (Brassica oleracea L. var. sabauda L.)

    Acta Horticulturae

  5. Changes in water status in 'camarosa' strawberries associated with storage at low temperature and high CO2

    Acta Horticulturae

  6. Characterisation and functionality of fructo-oligosaccharides affecting water status of strawberry fruit (Fragraria vesca cv. Mara de Bois) during postharvest storage

    Food Chemistry, Vol. 134, Núm. 2, pp. 912-919

  7. Ciencia e historia en España: (oración de gracias) : discurso leído el día 28 de octubre de 2012 en el acto de su recepción por el Exmo. Sr. D. Francisco Javier Puerto Sarmiento y contestación por el Excmo. Sr. D. Luis Alberto de Cuenca

    Real Academia de la Historia

  8. Collagen characteristics of farmed Atlantic salmon with firm and soft fillet texture

    Food Chemistry, Vol. 134, Núm. 2, pp. 678-685

  9. Complete genome sequence of Bifidobacterium breve CECT 7263, a strain isolated from human milk

    Journal of Bacteriology

  10. Complete genome sequence of Streptococcus salivarius PS4, a strain isolated from human milk

    Journal of Bacteriology

  11. Continuous twin screw granulation: Influence of process variables on granule and tablet quality

    European Journal of Pharmaceutics and Biopharmaceutics, Vol. 82, Núm. 1, pp. 205-211

  12. Controlled release of rasagiline mesylate promotes neuroprotection in a rotenone-induced advanced model of Parkinson's disease

    International Journal of Pharmaceutics, Vol. 438, Núm. 1-2, pp. 266-278

  13. Differences in lercanidipine systemic exposure when administered according to labelling: In fasting state and 15 minutes before food intake

    European Journal of Clinical Pharmacology, Vol. 68, Núm. 7, pp. 1043-1047

  14. Drug-loaded microspheres of poly(D,Llactide) and poly(D,L-lactide-co-glycolide) polymers prepared by spray-drying: Characterization and in vivo administration

    Polylactic Acid: Synthesis, Properties and Applications (Nova Science Publishers, Inc.), pp. 275-307

  15. Efecto de la irradiación por electrones acelerados, pH y actividad de agua en los límites de crecimiento de "Listeria innocua"

    Avances en microbiología de los alimentos

  16. Efecto de los pulsos de luz sobre la tasa específica de crecimiento de "Listeria innocua"

    Avances en microbiología de los alimentos

  17. Effect of 1-MCP and temperature on 'songold' plum postharvest quality (2) after shelf-life

    Acta Horticulturae

  18. Effect of alkalis on konjac glucomannan gels for use as potential gelling agents in restructured seafood products

    Food Hydrocolloids, Vol. 27, Núm. 1, pp. 145-153

  19. Effect of freezing time on macronutrients and energy content of breastmilk

    Breastfeeding Medicine, Vol. 7, Núm. 4, pp. 295-301

  20. Effects of corneal thickness on the intraocular penetration of travoprost 0.004%

    Eye (Basingstoke), Vol. 26, Núm. 7, pp. 972-975