Farmacología, Farmacognosia y Botánica
Departamento
Universidad de León
León, EspañaPublicaciones en colaboración con investigadores/as de Universidad de León (14)
2024
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Diterpenes of Pinus pinaster aiton with anti-inflammatory, analgesic, and antibacterial activities
Journal of ethnopharmacology, Vol. 318, Núm. Pt B, pp. 117021
2021
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Sin título en SCOPUS
Proceedings of the National Academy of Sciences of the United States of America, Vol. 118, Núm. 12
2020
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Biogeographical and bioclimatic outline of Antarctica
Plant Biosystems, Vol. 155, Núm. 1, pp. 5-15
2019
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Near-ground effect of height on pollen exposure
Environmental Research, Vol. 174, pp. 160-169
2017
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Assessing allergenicity in urban parks: A nature-based solution to reduce the impact on public health
Environmental Research, Vol. 155, pp. 219-227
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Changes in the Mediterranean pine forest: pollination patterns and annual trends of airborne pollen
Aerobiologia, Vol. 33, Núm. 3, pp. 375-391
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Glucomannan- and glucomannan plus spirulina-enriched pork affect liver fatty acid profile, LDL receptor expression and antioxidant status in Zucker fa/fa rats fed atherogenic diets
Food and Nutrition Research, Vol. 61, Núm. 1
2016
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Airborne pollen trends in the Iberian Peninsula
Science of the Total Environment, Vol. 550, pp. 53-59
2015
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A new method for determining the sources of airborne particles
Journal of Environmental Management, Vol. 155, pp. 212-218
2013
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Lichenised and lichenicolous fungi from the Pitiüses Archipelago (Eivissa, Formentera, Sa Conillera and Es Vedrà), Balearic Islands, Spain
VI Jornades de Medi Ambient de les Illes Balears: ponències i resums
2012
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Changes to airborne pollen counts across europe
PLoS ONE, Vol. 7, Núm. 4
2010
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Understanding properly the ̀potential natural vegetation' concept
Journal of Biogeography
2009
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Lichens and lichenicolous fungi in the Montesinho Natural Park, the Serra da Nogueira and the río Sabor Valley (Portugal)
Cryptogamie, Mycologie, Vol. 30, Núm. 3, pp. 279-303
2007
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Age stucture of young- and old-growth Quercus pyrenaica stand in Spain
Phytocoenologia, Vol. 37, Núm. 3-4, pp. 583-598