Publicaciones (131) Publicaciones en las que ha participado algún/a investigador/a

2020

  1. 11-Deoxycortisol controls hydromineral balance in the most basal osmoregulating vertebrate, sea lamprey (Petromyzon marinus)

    Scientific Reports, Vol. 10, Núm. 1

  2. A comprehensive study on the occurrence of mycotoxins and their producing fungi during the Maize production cycle in Spain

    Microorganisms, Vol. 8, Núm. 1

  3. A natural additive in the diet to improve growth and reduce energy expenditure of gilthead seabream (Sparus aurata L.): Attenuation of high stocking density stress responses

    Aquaculture, Vol. 524

  4. AMPK-Dependent Mechanisms but Not Hypothalamic Lipid Signaling Mediates GH-Secretory Responses to GHRH and Ghrelin

    Cells, Vol. 9, Núm. 9

  5. Abstinent patients with alcohol use disorders show an altered plasma cytokine profile: Identification of both interleukin 6 and interleukin 17A as potential biomarkers of consumption and comorbid liver and pancreatic diseases

    Journal of Psychopharmacology, Vol. 34, Núm. 11, pp. 1250-1260

  6. Actualización sobre aspectos científico-técnicos y regulatorios de los edulcorantes bajos en o sin calorías.

    Revista española de nutrición comunitaria = Spanish journal of community nutrition, Vol. 26, Núm. 2

  7. Addition of fermented and unfermented grape skin in broilers' diets: Effect on digestion, growth performance, intestinal microbiota and oxidative stability of meat

    Animal, Vol. 14, Núm. 7, pp. 1371-1381

  8. Analysis of wild tomato introgression lines elucidates the genetic basis of transcriptome and metabolome variation underlying fruit traits and pathogen response

    Nature Genetics, Vol. 52, Núm. 10, pp. 1111-1121

  9. Antibacterial activity of a DNA topoisomerase I inhibitor versus fluoroquinolones in Streptococcus pneumoniae

    PLoS ONE, Vol. 15, Núm. 11 November

  10. Application of real-time PCR for tree nut allergen detection in processed foods

    Critical Reviews in Food Science and Nutrition, Vol. 60, Núm. 7, pp. 1077-1093

  11. Assessing feed attractability in Pacific white shrimp (Litopenaeus vannamei) using an automated tracking software

    Aquaculture, Vol. 529

  12. Assessment of the effect of satureja montana and origanum virens essential oils on aspergillus flavus growth and aflatoxin production at different water activities

    Toxins, Vol. 12, Núm. 3

  13. Atlas de la flora alóctona de Madrid, I. Monilophyta-Gymnospermae

    Botanica complutensis, Núm. 44, pp. 29-59

  14. Brain transcriptome profile after CRISPR-induced ghrelin mutations in zebrafish

    Fish Physiology and Biochemistry, Vol. 46, Núm. 1

  15. Can an oligotrophic coastal lagoon support high biological productivity? Sources and pathways of primary production

    Marine Environmental Research, Vol. 153

  16. Capacidad aeróbica, dieta mediterránea y riesgo cardiometabólico en adultos

    Endocrinología, Diabetes y Nutrición, Vol. 67, Núm. 2, pp. 113-121

  17. Changes in plant function and root mycobiome caused by flood and drought in a riparian tree

    Tree Physiology, Vol. 40, Núm. 7, pp. 886-903

  18. Changes induced by pressure processing on immunoreactive proteins of tree nuts

    Molecules, Vol. 25, Núm. 4

  19. Character expression, reproductive barriers, and origin of the rare fern hybrid Asplenium ×aran-tohanum (Aspleniaceae)

    Plant Systematics and Evolution, Vol. 306, Núm. 2

  20. Chestnut allergen detection in complex food products: Development and validation of a real-time PCR method

    LWT, Vol. 123