Producción Animal

1989

1. A circannual rhythm in cysts formation and growth rates in the dinoflagellate Scripsiella trochoidea Stein.

   Chronobiologia, Vol. 16, Núm. 3, pp. 265-270

2. Censo de ganado vacuno

   Bovis, Núm. 27, pp. 11-25

3. Consumo de leche y productos derivados.

   Bovis, Núm. 27, pp. 77-87

4. Effects of neonatal androgenization on growth and carcass composition in female mice

   Journal of Endocrinology, Vol. 120, Núm. 2, pp. 281-285

5. Estimate of (CO) variance components for milk and fat yield in Spanish holstein population using REML

   Archivos de zootecnia, Vol. 38, Núm. 142, pp. 249-260

6. Evaluation of lean meat quality in pigs using two electronic probes

   Meat Science, Vol. 25, Núm. 4, pp. 281-291

7. Improved methodology for detecting aflatoxin production quantitatively in natural media

   Mycotoxin Research, Vol. 5, Núm. 2, pp. 51-56

8. Indirect approach to simultaneous sire and cow evaluation by animal model with repeated records and groups for unknown parents

   Journal of Animal Breeding and Genetics, Vol. 106, Núm. 1-6, pp. 335-344

9. Mercado comunitario de carne de vacuno.

   Bovis, Núm. 27, pp. 89-101

10. Producción de leche en el ganado vacuno.

    Bovis, Núm. 27, pp. 59-74

11. ROTURA DEL LIGAMENTO CRUZADO POSTERIOR DE LA RODILLA ASOCIADA A FRACTURA DE FEMUR O TIBIA HOMOLATERAL

    Revista de Ortopedia y Traumatologia, Vol. 33, Núm. 6, pp. 585-591

12. The use of muscle protein solubility measurements to assess pig lean meat quality

    Meat Science, Vol. 26, Núm. 3, pp. 167-175

13. Ultrastructure and division behaviour of dinoflagellate chromosomes. II. Quantitative three-dimensional organization and karyotype of prorocentrum triestinum

    CYTOLOGIA, Vol. 54, Núm. 3, pp. 539-546

14. Variation of chemical composition data of agricultural and forest fibrous by‐products as determined by the two detergent systems of analysis

    Journal of the Science of Food and Agriculture, Vol. 48, Núm. 2, pp. 141-153