Publicaciones en colaboración con investigadores/as de Universidade Do Porto (8)

2023

  1. A Shared Perspective on in Vitro and in Vivo Models to Assay Intestinal Transepithelial Transport of Food Compounds

    Journal of Agricultural and Food Chemistry, Vol. 71, Núm. 49, pp. 19265-19276

  2. Coupling in vitro food digestion with in vitro epithelial absorption; recommendations for biocompatibility

    Critical Reviews in Food Science and Nutrition

2021

  1. Synthesis of a highly emissive carboxylated pyrrolidine-fused chlorin for optical sensing of TATP vapours

    Dyes and Pigments, Vol. 195

2018

  1. Fluorescent rosamine/TiO2 composite films for the optical detection of NO2

    Journal of Sensors, Vol. 2018

  2. Synthesis and characterization of two fluorescent isophthalate rosamines: From solution to immobilization in solid substrates

    Dyes and Pigments, Vol. 157, pp. 405-414

2017

  1. Preparation of Luminescent Metal-Organic Framework Films by Soft-Imprinting for 2,4-Dinitrotoluene Sensing

    Materials, Vol. 10, Núm. 9

2013

  1. Fluid-solid equilibrium of carbon dioxide as obtained from computer simulations of several popular potential models: The role of the quadrupole

    Journal of Chemical Physics, Vol. 138, Núm. 8

2003

  1. A direct classical trajectory study of the acetone photodissociation on the triplet surface

    Journal of Chemical Physics, Vol. 119, Núm. 20, pp. 10618-10625