Publicaciones en colaboración con investigadores/as de Imperial College London (6)

2022

  1. Development and validation of the food allergy severity score

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 77, Núm. 5, pp. 1545-1558

2021

  1. Correction to: Prevalence, associated factors and outcomes of pressure injuries in adult intensive care unit patients: the DecubICUs study (Intensive Care Medicine, (2021), 47, 2, (160-169), 10.1007/s00134-020-06234-9)

    Intensive Care Medicine

  2. Prevalence, associated factors and outcomes of pressure injuries in adult intensive care unit patients: the DecubICUs study

    Intensive Care Medicine, Vol. 47, Núm. 2, pp. 160-169

2019

  1. Food Allergy in Adults: Substantial Variation in Prevalence and Causative Foods Across Europe

    Journal of Allergy and Clinical Immunology: In Practice, Vol. 7, Núm. 6, pp. 1920-1928.e11

2015

  1. The EuroPrevall outpatient clinic study on food allergy: Background and methodology

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 70, Núm. 5, pp. 576-584

2014

  1. The prevalence and distribution of food sensitization in European adults

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 69, Núm. 3, pp. 365-371