Effect of the sampling device on fat and protein variation in cow milk samples obtained for official milk recording

  1. Fouz, R.
  2. Yus, E.
  3. Sanjuán, M.L.
  4. Diéguez, F.J.
Revue:
Journal of Dairy Science

ISSN: 1525-3198,  0022-0302

Année de publication: 2009

Volumen: 92

Número: 10

Pages: 4914-4918

Type: Article

DOI: 10.3168/JDS.2009-2074 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus