Rapid species identification of seafood spoilage and pathogenic Gram-positive bacteria by MALDI-TOF mass fingerprinting

  1. Böhme, K.
  2. Fernández-No, I.C.
  3. Barros-Velázquez, J.
  4. Gallardo, J.M.
  5. Cañas, B.
  6. Calo-Mata, P.
Aldizkaria:
Electrophoresis

ISSN: 0173-0835,  1522-2683

Argitalpen urtea: 2011

Alea: 32

Zenbakia: 21

Orrialdeak: 2951-2965

Mota: Artikulua

DOI: 10.1002/ELPS.201100217 GOOGLE SCHOLAR
Datuen iturria: Scopus