Two nonspecific lipid transfer proteins (nsLTPs) from tomato seeds are associated to severe symptoms of tomato-allergic patients

  1. Martín-Pedraza, L.
  2. González, M.
  3. Gómez, F.
  4. Blanca-López, N.
  5. Garrido-Arandia, M.
  6. Rodríguez, R.
  7. Torres, M.J.
  8. Blanca, M.
  9. Villalba, M.
  10. Mayorga, C.
Zeitschrift:
Molecular Nutrition and Food Research

ISSN: 1613-4133 1613-4125

Datum der Publikation: 2016

Ausgabe: 60

Nummer: 5

Seiten: 1172-1182

Art: Artikel

DOI: 10.1002/MNFR.201500782 GOOGLE SCHOLAR