Lanthanide-chelating carbohydrate conjugates are useful tools to characterize carbohydrate conformation in solution and sensitive sensors to detect carbohydrate-protein interactions

  1. Canales, A.
  2. Mallagaray, A.
  3. Berbís, M.A.
  4. Navarro-Vázquez, A.
  5. Domínguez, G.
  6. Cañada, F.J.
  7. André, S.
  8. Gabius, H.-J.
  9. Pérez-Castells, J.
  10. Jiménez-Barbero, J.
Aldizkaria:
Journal of the American Chemical Society

ISSN: 1520-5126 0002-7863

Argitalpen urtea: 2014

Alea: 136

Zenbakia: 22

Orrialdeak: 8011-8017

Mota: Artikulua

DOI: 10.1021/JA502406X GOOGLE SCHOLAR