Simultaneous characterisation of silver nanoparticles and determination of dissolved silver in chicken meat subjected to in vitro human gastrointestinal digestion using single particle inductively coupled plasma mass spectrometry

  1. Ramos, K.
  2. Ramos, L.
  3. Gómez-Gómez, M.M.
Revista:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Any de publicació: 2017

Volum: 221

Pàgines: 822-828

Tipus: Article

DOI: 10.1016/J.FOODCHEM.2016.11.091 GOOGLE SCHOLAR
Font de les dades: Scopus