Extracellular vesicles produced by the Gram-positive bacterium Bacillus subtilis are disrupted by the lipopeptide surfactin

  1. Brown, L.
  2. Kessler, A.
  3. Cabezas-Sanchez, P.
  4. Luque-Garcia, J.L.
  5. Casadevall, A.
Revue:
Molecular Microbiology

ISSN: 1365-2958 0950-382X

Année de publication: 2014

Volumen: 93

Número: 1

Pages: 183-198

Type: Article

DOI: 10.1111/MMI.12650 GOOGLE SCHOLAR