Determination of lead in foodstuffs and biological samples by hydride generation atomic absorption spectrometry using an aqueous slurry technique

  1. Madrid, Y.
  2. Bonilla, M.
  3. Cámara, C.
Revue:
Journal of Analytical Atomic Spectrometry

ISSN: 0267-9477

Année de publication: 1989

Volumen: 4

Número: 2

Pages: 167-169

Type: Article

DOI: 10.1039/JA9890400167 GOOGLE SCHOLAR
La source de données: Scopus