Functionalization of bamboo-like carbon nanotubes with 3-mercaptophenylboronic acid-modified gold nanoparticles for the development of a hybrid glucose enzyme electrochemical biosensor

  1. Eguílaz, M.
  2. Villalonga, R.
  3. Pingarrón, J.M.
  4. Ferreyra, N.F.
  5. Rivas, G.A.
Zeitschrift:
Sensors and Actuators, B: Chemical

ISSN: 0925-4005

Datum der Publikation: 2015

Ausgabe: 216

Seiten: 629-637

Art: Artikel

DOI: 10.1016/J.SNB.2015.03.112 GOOGLE SCHOLAR