Mechanisms for antihypertensive effect of CocoanOX, a polyphenol-rich cocoa powder, in spontaneously hypertensive rats

  1. Quiñones, M.
  2. Sánchez, D.
  3. Muguerza, B.
  4. Miguel, M.
  5. Aleixandre, A.
Revue:
Food Research International

ISSN: 0963-9969

Année de publication: 2011

Volumen: 44

Número: 5

Pages: 1203-1208

Type: Article

DOI: 10.1016/J.FOODRES.2010.10.032 GOOGLE SCHOLAR
La source de données: Scopus