Regulation and guidelines of probiotics and prebiotics

  1. Anadón, A.
  2. Castellano, V.
  3. Martínez-Larrañaga, M.R.
Liburua:
Probiotics and Prebiotics in Food, Nutrition and Health

ISBN: 9781466586239

Argitalpen urtea: 2013

Orrialdeak: 91-113

Mota: Liburuko kapitulua

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Datuen iturria: Scopus