Physiological response and carcass and meat quality of suckling lambs in relation to transport time and stocking density during transport by road

1. De La Fuente, J.
2. Snchez, M.
3. Prez, C.
4. Lauzurica, S.
5. Vieira, C.
6. González de Chavarri, E.
7. Daz, M.T.