Changes in nitrogen and carbohydrate fractions associated with the field drying of vetch (Vicia sativa L.)

  1. Alzueta, C.
  2. Rebolé, A.
  3. Barro, C.
  4. Treviño, J.
  5. Caballero, R.
Journal:
Animal Feed Science and Technology

ISSN: 0377-8401

Year of publication: 1995

Volume: 52

Issue: 3-4

Pages: 249-255

Type: Article

DOI: 10.1016/0377-8401(94)00727-Q GOOGLE SCHOLAR
Data source: Scopus