Grape Antioxidant Dietary Fiber Stimulates Lactobacillus Growth in Rat Cecum

  1. Pozuelo, M.J.
  2. Agis-Torres, A.
  3. Hervert-Hernández, D.
  4. López-Oliva, M.E.
  5. Muñoz-Martínez, E.
  6. Rotger, R.
  7. Goñi, I.
Journal:
Journal of Food Science

ISSN: 0022-1147,  1750-3841

Year of publication: 2012

Volume: 77

Issue: 2

Type: Article

DOI: 10.1111/J.1750-3841.2011.02520.X GOOGLE SCHOLAR
Data source: Scopus