A decrease of free radical production near critical targets as a cause of maximum longevity in animals

  1. Barja, G.
  2. Cadenas, S.
  3. Rojas, C.
  4. López-Torres, M.
  5. Pèrez-Campo, R.
Aldizkaria:
Comparative Biochemistry and Physiology -- Part B: Biochemistry and

ISSN: 0305-0491

Argitalpen urtea: 1994

Alea: 108

Zenbakia: 4

Orrialdeak: 501-512

Mota: Artikulua

DOI: 10.1016/0305-0491(94)90103-1 GOOGLE SCHOLAR