Polymerase chain reaction (PCR) identification of Penicillium brevicompactum, a grape contaminant and mycophenolic acid producer

  1. Patiño, B.
  2. Medina, Á.
  3. Doménech, M.
  4. González-Jaén, M.T.
  5. Jiménez, M.
  6. Vázquez, C.
Revue:
Food Additives and Contaminants

ISSN: 0265-203X,  1464-5122

Année de publication: 2007

Volumen: 24

Número: 2

Pages: 165-172

Type: Article

DOI: 10.1080/02652030600967222 GOOGLE SCHOLAR
La source de données: Scopus