Molecular and microbiological analysis of caecal microbiota in rats fed with diets supplemented either with prebiotics or probiotics

  1. Montesi, A.
  2. García-Albiach, R.
  3. Pozuelo, M.J.
  4. Pintado, C.
  5. Goñi, I.
  6. Rotger, R.
Journal:
International Journal of Food Microbiology

ISSN: 0168-1605

Year of publication: 2005

Volume: 98

Issue: 3

Pages: 281-289

Type: Article

DOI: 10.1016/J.IJFOODMICRO.2004.06.005 GOOGLE SCHOLAR
Data source: Scopus