Concern about nutrition and its relation to the food habits of a group of young university students from Madrid (Spain)

  1. Ortega, R.M.
  2. Requejo, A.M.
  3. Sânchez-Muniz, F.J.
  4. Quintas, M.E.
  5. Sânchez-Quiles, B.
Journal:
Zeitschrift fur Ernahrungswissenschaft

ISSN: 0044-264X

Year of publication: 1997

Volume: 36

Issue: 1

Pages: 16-22

Type: Article

DOI: 10.1007/BF01618895 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus