Performance of mycological media in enumerating desiccated food spoilage yeasts: An interlaboratory study

  1. Beuchat, L.R
  2. Frändberg, E.
  3. Deak, T.
  4. Alzamora, S.M.
  5. Chen, J.
  6. Guerrero, S.
  7. López-Malo, A.
  8. Ohlsson, I.
  9. Olsen, M.
  10. Peinado, J.M.
  11. Schnurer, J.
  12. De Siloniz, M.I.
  13. Tornai-Lehoczki, J.
Aldizkaria:
International Journal of Food Microbiology

ISSN: 0168-1605

Argitalpen urtea: 2001

Alea: 70

Zenbakia: 1-2

Orrialdeak: 89-96

Mota: Artikulua

DOI: 10.1016/S0168-1605(01)00519-0 GOOGLE SCHOLAR