A chromogenic medium for the detection of yeasts with β-galactosidase and β-glucosidase activities from intermediate moisture foods

  1. De Silóniz, M.I.
  2. Valderrama, M.-J.
  3. Peinado, J.M.
Aldizkaria:
Journal of Food Protection

ISSN: 0362-028X

Argitalpen urtea: 2000

Alea: 63

Zenbakia: 5

Orrialdeak: 651-654

Mota: Artikulua

DOI: 10.4315/0362-028X-63.5.651 GOOGLE SCHOLAR
Datuen iturria: Scopus