Extraction of polyphenols and synthesis of new activated carbon from spent coffee grounds

1. Ramón-Gonçalves, M.
2. Alcaraz, L.
3. Pérez-Ferreras, S.
4. León-González, M.E.
5. Rosales-Conrado, N.
6. López, F.A.

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DOI: 10.1038/S41598-019-54205-Y GOOGLE SCHOLAR lock_openOpen access editor

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