Lipid-transfer proteins as potential plant panallergens: Cross-reactivity among proteins of Artemisia pollen, Castanea nut and Rosaceae fruits, with different IgE-binding capacities

  1. Diaz-Perales, A.
  2. Lombardero, M.
  3. Sanchez-Monge, R.
  4. Garcia-Selles, F.J.
  5. Pernas, M.
  6. Fernandez-Rivas, M.
  7. Barber, D.
  8. Salcedo, G.
Aldizkaria:
Clinical and Experimental Allergy

ISSN: 0954-7894

Argitalpen urtea: 2000

Alea: 30

Zenbakia: 10

Orrialdeak: 1403-1410

Mota: Artikulua

DOI: 10.1046/J.1365-2222.2000.00909.X GOOGLE SCHOLAR
Datuen iturria: Scopus