Association between dietary intake of polychlorinated biphenyls and the incidence of hypertension in a Spanish Cohort: The Seguimiento Universidad de Navarra project

  1. Donat-Vargas, C.
  2. Gea, A.
  3. Sayon-Orea, C.
  4. De La Fuente-Arrillaga, C.
  5. Martinez-Gonzalez, M.A.
  6. Bes-Rastrollo, M.
Aldizkaria:
Hypertension

ISSN: 1524-4563,  0194-911X

Argitalpen urtea: 2015

Alea: 65

Zenbakia: 4

Orrialdeak: 714-721

Mota: Artikulua

DOI: 10.1161/HYPERTENSIONAHA.114.04435 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus