Molecular analysis of the improvement in rachis quality by high CO2 levels in table grapes stored at low temperature

  1. Rosales, R.
  2. Fernandez-Caballero, C.
  3. Romero, I.
  4. Escribano, M.I.
  5. Merodio, C.
  6. Sanchez-Ballesta, M.T.
Zeitschrift:
Postharvest Biology and Technology

ISSN: 0925-5214

Datum der Publikation: 2013

Ausgabe: 77

Seiten: 50-58

Art: Artikel

DOI: 10.1016/J.POSTHARVBIO.2012.10.009 GOOGLE SCHOLAR