Effects of 2 lipid emulsions (LCT versus MCT/LCT) on the fatty acid composition of plasma phospholipid: A double-blind randomized trial

  1. Martín-Peña, G.
  2. Ruíz-Galiana, J.
  3. Culebras, J.M.
  4. De la Hoz-Perales, L.
  5. Barro-Ordovás, J.P.
  6. Catalá-Pizarro, R.
Aldizkaria:
Journal of Parenteral and Enteral Nutrition

ISSN: 0148-6071

Argitalpen urtea: 2002

Alea: 26

Zenbakia: 1

Orrialdeak: 30-41

Mota: Artikulua

DOI: 10.1177/014860710202600130 GOOGLE SCHOLAR
Datuen iturria: Scopus