The DAFNE food data bank as a tool for monitoring food availability in Europe

1. Trichopoulou, A.
2. Lagiou, P.
3. Henderickx, H.K.
4. Leonhauser, I.
5. Zajkas, G.
6. Kelleher, C.
7. Schmitt, A.
8. Trygg, K.
9. Sekula, W.
10. Moreiras, O.
11. Nelson, M.