Differences in resource use and costs of dementia care between European countries: Baseline data from the ICTUS study

  1. Gustavsson, A.
  2. Jonsson, L.
  3. Rapp, T.
  4. Reynish, E.
  5. Ousset, P.J.
  6. Andrieu, S.
  7. Cantet, C.
  8. Winblad, B.
  9. Vellas, B.
  10. Wimo, A.
  11. Jones, R.W.
  12. Burns, A.
  13. Bullock, R.
  14. Malick, A.
  15. Salmon, E.
  16. Waldemar, G.
  17. Dartigues, J.F.
  18. Pasquier, F.
  19. Touchon, J.
  20. Robert, Ph.
  21. Rigaud, A.S.
  22. Camus, V.
  23. Stiens, G.
  24. Frölich, L.
  25. Tsolaki, M.
  26. Frisoni, G.
  27. Rodriguez, G.
  28. Cherubini, A.
  29. Spiru, L.
  30. Boada, B.
  31. Salva, A.
  32. Agüera-Morales, E.
  33. Ribera-Casado, J.M.
  34. Lage, P.M.
  35. Zekry, D.
  36. Scheltens, P.
  37. Olde-Rikkert, M.
  38. Cortes, C.
  39. Caillaud, C.
  40. Erakutsi egile guztiak +
Aldizkaria:
Journal of Nutrition, Health and Aging

ISSN: 1760-4788 1279-7707

Argitalpen urtea: 2010

Alea: 14

Zenbakia: 8

Orrialdeak: 648-654

Mota: Artikulua

DOI: 10.1007/S12603-010-0311-7 GOOGLE SCHOLAR