Protein design under competing conditions for the availability of amino acids

  1. Nerattini, F.
  2. Tubiana, L.
  3. Cardelli, C.
  4. Bianco, V.
  5. Dellago, C.
  6. Coluzza, I.
Zeitschrift:
Scientific Reports

ISSN: 2045-2322

Datum der Publikation: 2020

Ausgabe: 10

Nummer: 1

Art: Artikel

DOI: 10.1038/S41598-020-59401-9 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus