Determination of Arsenobetaine, Arsenocholine, and Tetramethylarsonium Cations in Seafoods and Human Urine by High-Performance Liquid Chromatography-Thermochemical Hydride Generation-Atomic Absorption Spectrometry

  1. Momplaisir, G.M.
  2. Blais, J.-S.
  3. Quinteiro, M.
  4. Marshall, W.D.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Year of publication: 1991

Volume: 39

Issue: 8

Pages: 1448-1451

Type: Article

DOI: 10.1021/JF00008A017 GOOGLE SCHOLAR
Data source: Scopus