Endocrine and Metabolic Impact of Oral Ingestion of a Carob-Pod-Derived Natural-Syrup-Containing D-Pinitol: Potential Use as a Novel Sweetener in Diabetes

  1. Navarro, J.A.
  2. Decara, J.
  3. Medina-Vera, D.
  4. Tovar, R.
  5. Lopez-Gambero, A.J.
  6. Suarez, J.
  7. Pavón, F.J.
  8. Serrano, A.
  9. de Ceglia, M.
  10. Sanjuan, C.
  11. Baltasar, Y.A.
  12. Baixeras, E.
  13. Rodríguez de Fonseca, F.
Zeitschrift:
Pharmaceutics

ISSN: 1999-4923

Datum der Publikation: 2022

Ausgabe: 14

Nummer: 8

Art: Artikel

DOI: 10.3390/PHARMACEUTICS14081594 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus