Repeatability of food frequency assessment tools in relation to the number of items and response categories included

  1. Bountziouka, V.
  2. Bathrellou, E.
  3. Zazpe, I.
  4. Ezquer, L.
  5. Martínez-González, M.-A.
  6. Panagiotakos, D.B.
Aldizkaria:
Food and Nutrition Bulletin

ISSN: 0379-5721

Argitalpen urtea: 2012

Alea: 33

Zenbakia: 4

Orrialdeak: 288-295

Mota: Artikulua

DOI: 10.1177/156482651203300409 GOOGLE SCHOLAR
Datuen iturria: Scopus