Comparison between two commercial ELISAs and a culture procedure for the detection of Listeria spp.

  1. Blanco, MM
  2. Fernandez-Garayzabal, JF
  3. Cabrero, C
  4. Alemany, J
  5. Dominguez, L
Journal:
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY

ISSN: 1431-4630

Year of publication: 1998

Volume: 206

Issue: 2

Pages: 148-150

Type: Article

DOI: 10.1007/S002170050231 GOOGLE SCHOLAR

Sustainable development goals

Data source: WoS