AN OVERVIEW OF NANOPARTICLES ROLE IN THE IMPROVEMENT OF BARRIER PROPERTIES OF BIOPLASTICS FOR FOOD PACKAGING APPLICATIONS

  1. Patricia Arrieta, Marina
  2. Peponi, Laura
  3. Lopez, Daniel
  4. Lopez, Juan
  5. Maria Kenny, Jose
Book Series:
FOOD PACKAGING
  1. Grumezescu, AM (coord.)

ISBN: 9780-1-28-04373-8,  9780-1-28-04302-8

Year of publication: 2017

Volume: 7

Pages: 391-424

Type: Book chapter

DOI: 10.1016/B978-0-12-804302-8.00012-1 GOOGLE SCHOLAR

Sustainable development goals

Data source: WoS