Development of a Simple and Robust Kinetic Model for the Production of Succinic Acid from Glucose Depending on Different Operating Conditions

  1. Escanciano, I.A.
  2. Ladero, M.
  3. Santos, V.E.
  4. Blanco, Á.
Revue:
Fermentation

ISSN: 2311-5637

Année de publication: 2023

Volumen: 9

Número: 3

Type: Article

DOI: 10.3390/FERMENTATION9030222 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus