Processing of biopolymer loaded with porous inorganic fillers encapsulating active substance for active food packaging applications

  1. Cerdá-Gandia, R.
  2. Martínez, J.I.
  3. Agüero, Á.
  4. Quiles-Carrillo, L.
  5. Gomez-Caturla, J.
  6. Fenollar, O.
  7. Arrieta, M.P.
Buch:
Biopolymers: Synthesis, Properties, and Emerging Applications

ISBN: 9780323909402

Datum der Publikation: 2023

Seiten: 207-231

Art: Buch-Kapitel

DOI: 10.1016/B978-0-323-90939-6.00002-9 GOOGLE SCHOLAR