Non-volatile analysis in fruits by laser resonant ionization spectrometry: Application to resveratrol (3,5,4′-trihydroxystilbene) in grapes

  1. Montero, C.
  2. Orea, J.M.
  3. Soledad Muñoz, M.
  4. Lobo, R.F.M.
  5. González Ureña, A.
Aldizkaria:
Applied Physics B: Lasers and Optics

ISSN: 0946-2171

Argitalpen urtea: 2000

Alea: 71

Zenbakia: 4

Orrialdeak: 601-605

Mota: Artikulua

DOI: 10.1007/S003400000380 GOOGLE SCHOLAR