Growth kinetics and physiological behavior of co-cultures of Saccharomyces cerevisiae and Kluyveromyces lactis, fermenting carob sugars extracted with whey
- Rodrigues, B.
- Lima-Costa, M.E.
- Constantino, A.
- Raposo, S.
- Felizardo, C.
- Gonçalves, D.
- Fernandes, T.
- Dionísio, L.
- Peinado, J.M.
ISSN: 1879-0909, 0141-0229
Argitalpen urtea: 2016
Alea: 92
Orrialdeak: 41-48
Mota: Artikulua