Understanding and Designing the Meal Experience and its Psychological Consequences

  1. Sommer, W.
  2. Bröcker, F.
  3. Martín-Loeches, M.
  4. Schacht, A.
  5. Stürmer, B.
Liburua:
Experience Design: Concepts and Case Studies

ISBN: 9781472571144

Argitalpen urtea: 2014

Orrialdeak: 159-169

Mota: Liburuko kapitulua