Development of a fast and low-cost aqueous based-extraction protocol for the simultaneous extraction and characterization of SiO2 and TiO2 (nano)particles in confectionary products

  1. Espada-Bernabé, E.
  2. Gómez-Gómez, B.
  3. Moreno-Martín, G.
  4. Madrid, Y.
Revue:
Analytica Chimica Acta

ISSN: 1873-4324 0003-2670

Année de publication: 2024

Volumen: 1323

Type: Article

DOI: 10.1016/J.ACA.2024.343058 GOOGLE SCHOLAR lock_openAccès ouvert editor