Estructura-función en proteínas
ESFUNPROT
Vall d'Hebron Institut de Recerca
Barcelona, EspañaVall d'Hebron Institut de Recerca-ko ikertzaileekin lankidetzan egindako argitalpenak (1)
2017
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Lettuce allergy is a lipid transfer syndrome-related food allergy with a high risk of severe reactions
Journal of Investigational Allergology and Clinical Immunology, Vol. 27, Núm. 2, pp. 98-103