JESÚS
PÉREZ GIL
Catedrático de universidad
University of Tübingen
Tubinga, AlemaniaPublicaciones en colaboración con investigadores/as de University of Tübingen (2)
2021
-
Dietary carbohydrates and fat induce distinct surfactant alterations in mice
American Journal of Respiratory Cell and Molecular Biology, Vol. 64, Núm. 3, pp. 379-390
2010
-
Myristate is selectively incorporated into surfactant and decreases dipalmitoylphosphatidylcholine without functional impairment
American Journal of Physiology - Regulatory Integrative and Comparative Physiology, Vol. 299, Núm. 5