Publikationen, an denen er mitarbeitet RUBEN GARCÍA GORDO (3)

2024

  1. Identification of New Allergens in Macadamia Nut and Cross-Reactivity with Other Tree Nuts in a Spanish Cohort

    Nutrients, Vol. 16, Núm. 7

  2. Long-chain fatty acids block allergic reaction against lipid transfer protein Sola l 7 from tomato seeds

    Protein Science, Vol. 33, Núm. 9

2023

  1. Beyond allergic progression: From molecules to microbes as barrier modulators in the gut-lung axis functionality

    Frontiers in Allergy, Vol. 4