Publicaciones en colaboración con investigadores/as de Instituto de Salud Carlos III (2)

2024

  1. Identification of New Allergens in Macadamia Nut and Cross-Reactivity with Other Tree Nuts in a Spanish Cohort

    Nutrients, Vol. 16, Núm. 7

  2. Walnut Jug r 1 is Responsible for Primary Sensitization among Patients Suffering Walnut-Hazelnut 2S Albumin Cross-Reactivity

    Journal of Agricultural and Food Chemistry, Vol. 72, Núm. 32, pp. 18162-18170