Francisco Jorge Garcia Montelongo-rekin lankidetzan egindako argitalpenak (4)

2003

  1. Classification of commercial wines from the Canary Islands (Spain) by chemometric techniques using metallic contents

    Talanta, Vol. 59, Núm. 2, pp. 335-344

  2. Determination of major compounds in sweet wines by headspace solid-phase microextraction and gas chromatography

    Journal of Chromatography A, Vol. 991, Núm. 1, pp. 13-22

2002

  1. Characterization of bottled wines from the tenerife island (Spain) by their metal ion concentration

    Italian Journal of Food Science, Vol. 14, Núm. 4, pp. 375-387

  2. Determination of esters in dry and sweet white wines by headspace solid-phase microextraction and gas chromatography

    Journal of Chromatography A